Portuguese Desserts

This delicious recipe, typical of the Aveiro region, is sure to win you over. Similar to pancakes, tripas can be eaten plain with a little cinnamon, or filled with sugar, chocolate or jam.

If you like chocolate and light and fluffy cakes, you will love this chocolate pão de ló.

Portuguese recipe for pumpkin fritters, a sweet and soft dessert often served at Christmas.

Quince marmalade is very popular in Portugal. It is usually eaten on bread & with cheese and makes a perfect snack.

You may know the traditional version of natas do Céu, you'll love our oreo-based version! We keep the classics: whipped cream, crumbled cookie and creamy topping and we remix it all with the famous oreo cookies.

This delicious cake marries the refreshing taste of pineapple with a caramel topping and a fluffy cake base.

This very light cake is made with egg whites and caramel.

These little doughnuts are traditionally eaten at Christmas. They can be served with sugar, jam or spread, a bit like pancakes.

Let yourself be surprised by this dessert from the Alentejo region that is traditionally baked in a clay dish.

Delicious buns, soft and covered with a coconut filling. A real treat!

This dessert is one of the most popular in Portugal. Very quick to cook, it is an egg-based cream, topped with caramel.

This surprising dessert, creamy and sweet, is made with vermicelli cooked in milk. It is usually eaten at Christmas.

This Portuguese dessert contains only two ingredients: cooked condensed milk and eggs. Its creamy texture and sweet taste are very appreciated.

Arroz Doce is a delicious rice with milk, very creamy and with a sweet childhood flavor.

Traditionally served at Christmas, rabanadas are the Portuguese version of French toast.

With its delicate mousse, its delicious egg cream and the traditional "Maria" cookie, this "cream from the sky" seems to come straight down from heaven.

This very fluffy cake, nicknamed "sponge cake", is a real delight. With only 3 basic ingredients, it is very easy and quick to make.

This Portuguese "muffin" with rice flour goes perfectly with coffee and tea, for a sweet and tasty break.

An easy, no-bake dessert made with cookies and buttercream.

Surprising dessert, this "salami" is made of chocolate and cookies.